Taylors Hill 

Sydenham

Fraser Rise

Caroline Spring

Hillside

Boneless chicken pieces marinated in yogurt and spices and grilled.

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Chicken Tikka

Kidney beans & black lentils simmered in a creamy sauce with herbs and spices.

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Level of Spicyness

Mild

Medium

Daal Makhni (Maa Di Daal)

Golden fried triangular pastry shell with a savory filling of spiced potato and peas.

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Samosa

The emperor’s favorite Kashmiri lamb curry bursting with aroma and flavor.



Lamb Rogan Josh

An excellent alternative for butter chicken for non meat lovers

Paneer Butter Masala

Paneer Fingers

Deep fried milk dumplings deep soaked in a sugar syrup.



Gulab Jamun (2 pieces)

Butter Naan

Marinated deep fried fish served with lemon and salad.

Fish Fry

Leavened whole meal bread cooked in tandoor

Roti

Chicken Fried Rice

Garlic Naan

Variation

Aloo Tikki with Channa

Samosa /Aloo Tikki with Channa

Chicken curry inspired by chefs imagination

Murg Masala

Popular traditional dish inspired by the coastal region of Goa.

Goan Fish Curry

1.25 Litre bottle

Gulab Jamun and Ice cream combined together for a fusion of hot and cold delight !!!

Hot and Cold Blow

Choose one entrée [samosa / onion bhaji]; 
Choose two curries [butter chicken / lamb rogan josh / dal makhani / paneer handi / aloo matar]; 
2 naan, 1 rice, small raita, 2 pappudums,2 gulab jamun

Choose One

Onion Bhaji

Entree

Choose Curry

Butter Chicken

Dal Makhani

Paneer Handi

Aloo Matar

Curry

Family pack for 2 (take-away only)

Paneer cooked with saffron rice and biryani masala.

Paneer Biryani 

Assorted mix vegetables cooked with saffron rice and biryani masala 

Vegetarian Biryani

An exotic Mughlai dish with nine different veggies, fruit & nuts, cooked in a creamy cashew sauce.



Choose Option

Cottage Cheese

Potato

Navrattan Korma

Naan

One of our most popular dishes cooked in creamy cashew sauce

Choose Meat

Lamb

Beef

Chicken

Chicken/Lamb/Beef Korma

Homemade cottage cheese sautéed with onion, tomato, capsicum, ginger and coriander, and special herbs.

Raita

Leavened bread filled with dry fruit & nuts garnished with butter

Kashmiri Naan

Chefs Special ... Must try. A creamy tomato-based curry with capsicum and onion.

Chicken Tikka Butter Masala

Prawns cooked in a fusion of cream, coconut and herbs.

Prawn Malabar

North Indian specialty – a must have for every get together!

Tandoori Chicken Full

Potato and green peas in chefs special sauce

Fried veggie koftas (dumplings) dunked in a sweet, sour, and slightly spicy sauce

Vegetable Manchurian

Papadi Chaat

Bhalla Chat

Papadi Chat / Bhalla Chat

Leavened bread filled with minced lamb garnished with butter


Keema Naan

Cottage cheese Cooked in a creamy tomato based gravy.

Shahi Paneer

Mango Ice Cream

Can of Soft Drink

Potato and cottage cheese koftas combined in curry.



Malai Kofta

Layered unleavened wholemeal bread cooked in the tandoor.

 

Lachchha Prantha

A mughai combination of nuts and dry fruits with rice

Kashmiri Pulao

A popular traditional hot and spicy dish from Goa.

Goat Vindaloo

Aloo Tikki

Samosa Chaat

Aloo Tikki / Samosa Chaat

Prawns cooked in a curry sauce with spices, onion and capsicum.

Prawn Masala

Assorted vegetarian entrees (2 samosa, 2 tandoori mushrooms, 2 onion bhaji, 2 paneer tikka)

Clove Special Vegetarian Platter

A traditional hot and spicy dish from Goa.


Prawn Vindaloo

Lightly marinated prawns grilled for a relishing taste

Tandoori Prawns 

Soya bean pieces marinated in a secret blend of spices and cream.

Aachari

Malai

Soya Chaap

Potato Magic

Prawns cooked with saffron rice and biryani masala.

Prawn Biryani

Garlic Roti

A delicious, spicy & flavourful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spice.

Kadhai Chicken

Chicken on the bone in an onion-based gravy.

Chicken Punjabi

Veg Noodles

Leavened bread filled with chillies and served with butter.



Chilli Naan

Pani Puri

Dahi Puri

Paani Puri / Dahi Puri

Potato and eggplant or Cauliflower combined in a curry sauce.

Aloo Bengan / Aloo Ghobi

Truly divine and juicy marinated lamb cutlets on the bone grilled in tandoor

Lamb cutlets

Paneer or mushrooms cooked in a rich creamy curry with fenugreek leaves and green peas.

Paneer

Mushroom

Matar Methi Malai (Paneer/Mushroom)

Meat cooked with capsicum, onion and a touch of ginger in thick gravy

Lamb/Beef Bhuna

Diced lean beef cooked in selected spices with rich onion gravy.

Beef Curry

Spinach & cottage cheese koftas (dumplings) cooked in a special gravy

Shaam Savera

Popular hot and spicy traditional dish from Goa

Chicken/Lamb/Beef Vindaloo

Veg Fried Rice

Kashmiri Soda

Skewered lamb mince mixed with various herbs and spices cooked in tandoor

Sheesh Kebab

Potato & spinach combo patty with a mesmerizing flavor

Hara Bhara Kebab

Leavened bread filled with cheese, capsicum, onion garnished with butter

Cheese Naan

Butter Chicken Normal

Mango Lassi

Basmati Rice

Lightly battered paneer combined with sauteed capsicum and onion

Cheese Chilly

Vanilla Ice Cream 

Salad kachumber

Green Salad

Salad Kachumer/Green Salad

Leavened bread filled with cheese/cheese chilli & capsicum with butter & garlic.

choose 

Cheese Garlic

Cheese Chilli

Cheese Garlic Naan / Cheese Chilli Naan

A creamy gulkand (rose jam) and betel leaf ice cream.

Paan Kulfi

Pappadums

Batter fried cauliflower florets tossed in manchurian sauce

Gobhi Manchurian

Mushrooms marinated in ginger, garlic, yoghurt, and a blend of spices, cooked in the tandoor

Tandoori Mushroom

Potato/paneer cooked in a fresh spinach-based gravy.



Palak Aloo

Palak Aloo/ Palak Paneer

Chicken/Lamb/Beef Saag 

Chickpeas simmered to perfection with a touch of fresh coriander.

Channa Masala

Tandoori Chicken Half

Boneless chicken pieces marinated in yoghurt, cheese, cream and spices, grilled to perfection

Malai Chicken Tikka

Potatoes combined with onion tomato, capsicum, ginger, and coriander.

Mumbai Potato Masala

Water Bottle

Mushroom and Peas cooked with curry sauce, spring onions, fresh ginger and coriander

Mushroom Matar Masala

Blend of vegetables cooked in a curry sauce.



Sabzi Mandi

Cooked with Coconut cream and special herbs

Coconut Rice

Marinated cottage cheese grilled in Tandoor served with mint chutney and salad

Paneer Tikka

Homemade pistachio ice cream – a Clove specialty.



Kesar Pista Kulfi

Red and yellow lentils tempered with mustard seeds and curried leaves.

Daal Basanti (Yellow Daal)

Onion Salad

Onion Vinegar

Onion Salad/Onion Vinegar

Sizzling assortment of non-vegetarian entrees (2 chicken tikka, 2 tandoori chicken, 2 sheesh kebab, 2 lamb cutlets)

Clove Chill and Grill - Taylors Hill

Clove Chill and Grill - Taylors Hill

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